I know what you’re thinking, “I hardly ever eat Chinese food, so why should I be worried about MSG? It’s not in American food, right?” Well, read on my friend, and let’s take a closer look at one of the most common food additives the world over."
Continuing our exploration of food additives on the Fermentools blog, Andrew explores everything you probably didn't want to know about MSG.
We are a husband and wife who are trying to live simply. We are learning much as we transition from life in the city to life in the country. Come along with us, and maybe you can also learn a thing or two as well.
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Simple Life Homestead